Events Calendar - Oro Valley Country Club
Upcoming
Dining Events
UofA Game in Landon's
Bear Down at the Club! Game day just got better- grab your crew, claim your spot, and stay for the whole showdown. We’re keeping the party going late… as long as you do! 🔥 Game Day Specials: Shredded Pork Sliders – $16 BBQ Old Fashioned – $8 Big plays, cold drinks, and Wildcat pride, don’t miss it. 🐻⬇️
Dining Events
Dinner for a Champion
We’re excited to highlight a couple of featured menu items from our Tournament Pro, Rory's special dinner- perfect for enjoying before or after your round! They will be available in Landon's to add on to a dinner of your choice, starting April 8 Until gone. Elk Sliders | 18 Three perfectly portioned sliders topped with rich caramelized onion jam and a smooth roasted garlic aioli. A savory, elevated take on a classic favorite. Grilled Peach & Ricotta Flatbread | 16 A fresh and flavorful combination of basil pesto and creamy ricotta, topped with sweet grilled peaches and finished with a drizzle of hot honey for the perfect balance of sweet and savory. Be sure to stop by and give Rory’s picks - Fit for a Pro in the biggest golf week of the year!
Dining Events
UofA Game in Landon's
Bear Down at the Club! Game day just got better- grab your crew, claim your spot, and stay for the whole showdown. We’re keeping the party going late… as long as you do! 🔥 Game Day Specials: Shredded Pork Sliders – $16 BBQ Old Fashioned – $8 Big plays, cold drinks, and Wildcat pride, don’t miss it. 🐻⬇️
Dining Events
Dinner for a Champion
We’re excited to highlight a couple of featured menu items from our Tournament Pro, Rory's special dinner- perfect for enjoying before or after your round! They will be available in Landon's to add on to a dinner of your choice, starting April 8 Until gone. Elk Sliders | 18 Three perfectly portioned sliders topped with rich caramelized onion jam and a smooth roasted garlic aioli. A savory, elevated take on a classic favorite. Grilled Peach & Ricotta Flatbread | 16 A fresh and flavorful combination of basil pesto and creamy ricotta, topped with sweet grilled peaches and finished with a drizzle of hot honey for the perfect balance of sweet and savory. Be sure to stop by and give Rory’s picks - Fit for a Pro in the biggest golf week of the year!